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APPETISERS

APPETISERS
Poppadoms & chutneys to start your meal

Plain Poppadom

Crisp traditional lentil cracker

Spicy Poppadom

Crispy poppadom with chilli spice

Mango Chutney

Sweet & fruity mango dip

Spiced Onions

Fresh onions with Indian spices

Mint Sauce

Cool creamy mint yoghurt dip

Chilli Sauce

Fiery house chilli sauce

Hot Pickle

Tangy spicy Indian pickle

STARTERS - VEGETARIAN

VEGETARIAN STARTERS
All starters served with salad & mint sauce.

Onion Bhaji (4)

All time favourite. Lightly spiced deep fried onion fritter. 4 pieces.

Aloo Chaat Puree

Small cubes of potato mixed with finely chopped onions & special herbs & spices.

Chana Chaat Puree

Chickpeas mixed with finely chopped onions & special herbs & spices.

Vegetable Samosa

Crispy pastry filled with spiced vegetables

Paneer Tikka

Marinated paneer (indian cheese) grilled in the tandoor

Paneer Pakora

Nuggets of paneer rolled in batter and deep fried.

Paneer Chaat Puri

Paneer with tangy chaat flavours on crispy puri

Chilli Paneer

Crispy paneer tossed in spicy chilli sauce

Vegetable Platter

Onion bhaji, vegetable samosa, paneer pakora & paneer tikka.

STARTERS NON-VEGETARIAN

NON VEGETARIAN STARTERS
All starters served with salad & mint sauce.

Meat Samosa (2)

Triangular deep fried crispy pastry stuffed with minced meat.2 pieces.

Tandoori Chicken Starter

Chicken breast or leg on the bone marinated in tandoori spices cooked in a clay oven.

Sheek Kebab (2)

Spiced mince meat skewered & cooked in a clay oven.2 pieces.

Chicken Tikka Starter

Succulent pieces of chicken breast marinated in Tandoori spices cooked in a clay oven.

Garlic Chicken Starter

Tender pieces of chicken breast marinated in garlic sauce garnished with coriander.

Lamb Tikka Starter

Tender pieces of lamb marinated in Tandoori spices cooked in a clay oven.

Chicken Chat

Succulent pieces of chicken mixed with finely chopped onions & special herbs & spices.

Shami Kebab

Spiced minced lamb, lightly fried on a tawa.

Chicken Pakora

Succulent pieces of chicken dipped in a lightly spiced gram flour batter & deep fried.

Special Tandoori Platter

Lamb chops, sheek kebab, chicken tikka, lamb tikka & garlic chicken.

Lamb Chops Starter (3)

Tender pieces of lamb chops marinated in special tandoori spices & cooked in a clay oven.3 pieces.

Mixed Starter

Onion bhaji, samosa, chicken tikka & sheek kebab.

STARTERS SEAFOOD

SEAFOOD STARTERS
All starters served with salad & mint sauce.

Prawn Cocktail

Juicy prawns with a tangy sea food sauce served on a bed of lettuce.

Prawn Batura

A generous serving of curried prawns in a lightly spiced sauce served on a puri bread.

Machley Tikka

Chunks of indian fish, marinated overnight in a special sauce & cooked in the clay oven.

Tandoori King Prawns

King Prawns marinated in tandoori spices & cooked in a clay oven.

Fish Pakora

Chunks of fish coated with lightly spiced batter & deep fried.

SAUCES

SAUCES
Classic curry favourites prepared with fragrant spices & rich sauces.

Massala Sauce

A mild creamy sauce with almonds, coconut and a hint of mild spice.

Balti Sauce

A special balti sauce prepared with garlic and ginger.

Rogan Josh Sauce

A delicately spiced sauce cooked with sweet pimentos, capsicums and tomatoes.

Madras Sauce

A highly spiced sauce which lend to a fairly hot rich taste.

Samber Sauce

Cooked with lentils & oriental herbs & spices to achieve a hot sweet & sour flavour.

Vindaloo Sauce

A very highly spiced sauce which lend to a hot rich taste. Hotter than a Madras.

Jalfreazi Sauce

Cooked with onions, garlic, green peppers and fresh green chillies.

Karahi Sauce

A spicy & aromatic sauce with fresh green chillies garlic ginger & tomatoes.

Bhuna Sauce

A combination of spices, onions and tomatoes fried together to provide a dish of medium strength.

FROM THE TANDOOR

FROM THE TANDOOR
These dishes are cooked to perfection in a barrel shaped clay oven, generating a temperature far hotter than any conventional method. This unique process seals in the goodness & the smouldering charcoal gives it a wonderful smoky flavour. Served with choice of your own sauce.

Chicken Tikka

Lamb Tikka

½ Tandoori Chicken

On the bone.

Lamb Chops

Chicken Shashlick

Lamb Shashlick

Garlic Chicken

King Prawn Tikka

Mixed Grill

¼ tandoori chicken, chicken tikka, lamb tikka, sheekh kebab & lamb chops.

FUSION SPECIALITIES

FUSION SPECIALITIES
Below you will find a short selection of our new range of fusion dishes. Combining new food trends from across Eastern Bangladesh to create a unique dining experience.

South Indian Garlic

Chicken or Lamb Tikka cooked with a combination of fresh garlic flakes, plum tomatoes & spices.

Chicken Anarkali

Tender diced chicken with minced lamb lightly spiced wrapped in a Bangladesh-style omelette & complimented with a delicious sauce.

Katmandu

Chicken or lamb cooked with lentils using fresh onions, garlic, ginger, green chilli and coriander.

Chicken or Lamb Nepali

A fairly hot dish from Nepal - not for the beginner. Prepared with garlic, tomatoes lemon, fresh naga chillies & a mixture of hot spices.

Chicken or Lamb Handi

A traditional spicy dish flavoured with methi leaves & cooked in exotic herbs & spices with onions, fresh garlic ginger & then simmered in a tomato yoghurt based sauce.

Chilli Chicken

Off the bone pieces of chicken breast lightly battered, cooked with green peppers onions tomatoes fresh green chillies & flavoured with ginger & garlic. (Very Hot)

Garlic Chicken Chilli Massalla

Cubes of chicken marinated in a garlic sauce cooked in a clay oven then mixed with fresh green chillies ginger garlic & tomatoes with our special mix of freshly ground spices. Extra fresh chillies & garlic are added to give a sharp spicy memorable taste.

Murgh Masalam

Chicken cubes cooked together with spiced mince meat in a medium spiced balti sauce fresh tomatoes & coriander leaves.

Monsoon Special

Breast of tikka filled with minced lamb & cooked in a special sauce with a selection of spices, herbs and tomatoes.

Chicken Chilli Keema

A combination of tandoori chicken off the bone & keema cooked with fresh green chillies, onions, peppers, herbs & spices.

Balti Exotica Thawa

A combination of tandoori chicken, chicken tikka, lamb tikka and king prawn cooked in a medium balti spice authentically prepared with fresh herbs and spices.

Balti Akbari Cham Cham

Breast of chicken cooked in a medium balti sauce with fresh coriander.

FISH & VEGGIE SPECIALS

FISH & VEGGIE SPECIALS
A carefully curated selection of fresh fish and vegetarian dishes, bursting with flavour and prepared with the finest ingredients.

Kerela Fish

Fish curry with essence of mustard seeds, green chilli and lime.

Lachedaar Veggie

Assorted fresh vegetables cooked together with paneer and selected herbs and spices. This dish is highly recommended for the devout vegetarian.

Goan Machley

Indian fish cooked together with aubergine and potatoes with onions and whole green chillies.

Machley Massala

Chunks of fish marinated overnight in special tandoori spices cooked in the clay oven then transferred into a wok containing chilli sauce. A Bengali dish.

EASY ON THE SPICE

EASY ON THE SPICE
We have carefully selected a mild range of traditional favourites. All these dishes are infused with flavours and aromas but are gentle on the spice.

Paneer Korma

Paneer

Malai Chicken

Succulent pieces of boneless chicken marinated in yoghurt based and mild spices cooked in a creamy sauce with cashew nuts and garnished with cheese & mango.

King Prawn Massalla (contains nuts)

A generous portion of king prawns marinated in a special massala based sauce cooked in the tandoor then added to a rich mild sauce.

Korma (contains nuts)

Korma dish is prepared with mild spices cooked in a creamy mixture with coconut giving it a distinctive flavour.

Dhansak

Prepared with oriental spices giving a sweet & sour sauce, cooked with garlic, pineapple & lentils.

Tikka Massala (contains nuts)

Diced pieces of paneer, chicken or lamb cooked in a unique mild creamy tandoori sauce.

Tikka Makhani (contains nuts)

Cooked in mild tomato, jaggery sauce with butter and garnished with cheese.

Badami Passanda (contains nuts)

Cooked in a creamy almonds, butter sauce with roasted almond & cashew nuts.

CHEFS RECOMMENDATIONS

CHEFS RECOMMENDATIONS
Our head chef presents a selection of dishes specially cooked for your pleasure. These dishes promise a mouth-watering blend of traditional and contemporary ingredients and techniques.

Kacchi Gosht Biryani

World famous lamb shank, basmati rice biryani with aroma of whole spices. Served with rogon sauce.

Gorkali Chicken

Tender chicken pieces cooked in an exotic mix of whole spices. A delightfully spicy Nepalese dish containing red & green capsicums, whole dried red chillies, fresh tomatoes & special chilli sauce.

Rarha Gosht

Preparation of slow-cooked lamb with minced meat, onion, peppers and hot spices.

Monsoon House Special Biryani (contains nuts)

A combination of chicken, lamb & king prawns stir fried with peas, onions, cashew nuts, pistachios, almonds & raisins together with saffron flavoured basmati rice served with a special sauce. A refreshing aromatic dish.

Murghi Jaflong

East Bengali dish cooked with chicken, fresh green chillies, garlic, garnished with onions & coriander.

Saagwala

Chicken or lamb prepared with spinach, garlic, ginger & tomato in a medium spicy sauce.

Chicken Afghani

Chicken stir fried with green chillies, ginger, garlic, onion & mix peppers, give this dish a vibrant appearance & a spicy taste.

Beef Steak Massala

Chef's secret recipe cooked medium strength or hot: You choose.

Rosti Beef

Pot roasted beef seasoned with spring onion and cooked with capsicum, onion & Bengal garam massala.

TRADITIONAL FAVOURITES

TRADITIONAL FAVOURITES
For all those true curry connoisseurs, you won't be disappointed with our traditional curry menu which serves all the classics, but with a distinctive flavour. Prepared with a choice of chicken, lamb, king prawn, prawn, mixed vegetables or paneer.

Karahi

Prepared in an Indian wok with fresh green chillies garlic ginger & tomatoes in a spicy & aromatic sauce.

Balti

Prepared in an Indian wok with garlic, ginger and a special balti sauce.

Madras

A very famous dish with a greater proportion of spices which lend to a fairly hot taste to its richness.

Biryani

Prepared by gentle cooking with saffron flavoured basmati rice together with a mixture of mild spices. Served with an omelette & sauce of your own choice.

Dupiaza

A delicious dish prepared with an abundance of fried onions tomatoes & seasoned with ginger, coriander & spices.

Bhuna

A special combination of spices, onions and tomatoes fried together to provide a dish of medium strength & rather dry consistency.

Jalfrezi

Sauteed Dish cooked with onions, garlic, green peppers and fresh green chillies.

Vindaloo

Similar to a madras but with extra spices to give an extra hot taste.

Rogon Josh

A delicately spiced sauce cooked with sweet pimentos, capsicums and tomatoes. An original & authentic Indian dish with a great aroma. A very satisfying dish.

Samber

Specially cooked with lentils & oriental herbs & spices to achieve a hot sweet & sour flavour.

Pathia

Specially cooked with oriental herbs & spices to achieve hot sweet & sour flavour. Lightly fried onions in a thick sweet & sour sauce. A hot dish with a distinctive aroma.

CHILDRENS MENU

CHILDRENS MENU
Served with rice or chips. A selection of milder dishes perfect for younger diners.

Childrens Chicken Tikka Massala

Childrens Chicken Korma

Childrens Fish Pakora

Childrens Fish Fingers

Childrens Chicken Nuggets

SANDWICHES

SANDWICHES
Served on Nan bread with salad & a choice of mint or chilli sauce.

Chicken Tikka Sandwich

Lamb Tikka Sandwich

Sheek Kebab Sandwich

Mix Kebab Sandwich

Chicken, Lamb Tikka & Sheek Kebab

VEGETARIAN SIDE DISHES

VEGETARIAN SIDE DISHES
These mildly spiced side dishes are a great accompaniment to our main courses. For an extra £2.00, they can be served as main dishes.

Aloo Chana Saag

Exciting flavours of herbs & spices with green chillies.

Tarka Dall

Lentils cooked with butter & garlic.

Palak Paneer

Spinach & paneer.

Saag Aloo

Spinach & Potatoes.

Aloo Gobi

Potatoes & Cauliflower.

Bombay Aloo

Spicy Potatoes.

Gobi Bhaji

Spiced Cauliflower.

Chana Bhaji

Chickpeas.

Mixed Vegetable Bhaji

Seasonal Vegetables.

Bhindi Bhaji

Okra.

Saag Bhaji

Spinach.

Daal Makhani

Lentils with butter ghee for a creamy finish.

Mushroom Bhaji

Spiced mushrooms.

Bengun Bhaji

Aubergines.

A TASTE OF EUROPE

A TASTE OF EUROPE
These dishes are cooked to perfection by our expert chefs who appreciate that not everyone wants spicy food all the time. Served with chips and salad.

Chicken Steak

Luxury boneless breast chicken fillet-grilled.

Sirloin Steak

Cooked with fried onions & mushrooms.

Fried Scampi

Omelettes

Chicken, prawn, mushroom or plain.

PERFECT ADDITIONS

PERFECT ADDITIONS
The perfect accompaniments to complement any meal. From breads and rice to chutneys and side dishes.

Steamed Rice

Pilau Rice (Basmati)

Mushroom Pilau Rice

Onion Rice

Garlic Rice

Egg Rice

Vegetable Rice

Keema Rice

Plain Naan

Garlic Naan

Keema Naan

Peshwari Naan

Sweet naan bread stuffed with ground nuts.

Chilli Corriander Naan

Tandoori Roti

Chapathi

Chips

SET MEALS

SET MEALS
For 2 people — a fantastic way to experience the full range of our menu. Please mention any changes to traditional dishes in the order notes.

Set Meal 2 Option A

2 Popadoms and Chutney, Choose 2 Starters, Choose 2 Main Courses, 1 Pilau Rice and 1 Naan.

Dish choices are more limited than with Set Meal B

Set Meal 2 Option B

2 Popadoms and chutney, Choose Any 2 Starters, Choose Any 2 Mains, Choose Any 1 Rice, Choose Any 1 Naan.

Excludes platters and king prawns

DRINKS

DRINKS
A refreshing selection of soft drinks, juices and beverages to complement your meal.

Coke - Large Bottle

Not chilled

Coke - Small Bottle (200ml)

Diet Coke - Large Bottle

Not chilled

Diet Coke - Small Bottle (200ml)

Fanta

330 ml

Sprite

330 ml

J2O - Orange & Passion Fruit

250 ml

Appletize

250 ml

Cobra Zero (0% Alcohol Beer)

330 ml

DISH OF THE WEEK & OFFERS

DISH OF THE WEEK & OFFERS
Check back regularly for our latest specials and exclusive offers. New deals coming soon!

Korma (contains nuts) - Dish Of The Week

Korma dish is prepared with mild spices cooked in a creamy mixture with coconut giving it a distinctive flavour.